Name: La Table Toquée
Address: Av des ardennes 107 null, TILFF, Liege, 4130, BE
Telephone: +3242521909
Rating: 9.5

Budget

€€

Opening hours

About this restaurant

John Lebrun trained in France, his country of origin, in a number of renowned houses, including the Frères Pourcel in Paris. He was put in charge of the kitchens at the Atelier des Saveurs in Flémalle before moving to the Notger in Liège, where he added gastronomic excellence. For nearly 5 years, he worked at the restaurant Les Roches Grises, where he made a name for himself by combining his creative talent with the demands of exquisite cuisine and a wide variety of dishes. La Table Toquée ... John just opened his own restaurant in Tilff on Oct. 5, 2018, on the site of the former "Le Chalet." His greatest asset, his masterful land/sea combinations and cutting-edge associations of products from around the world. John Lebrun's cuisine is noble in its approach, without disturbing established values, but with a carefully controlled touch of modernity. La Table Toquée, a restaurant in Tilff, has a friendly atmosphere in a cozy setting where you can discover authentic flavors in simple, carefully prepared dishes with a French twist. Whether it's a business lunch or a family dinner, this is the place to be. Why La Table Toquée ... "To bring together in one name the two symbols that symbolize our profession. The table, because it is the place par excellence for sharing ... Toquée, in reference to the chef's hat representing the kitchen, and because you have to be a little 'crazy' to get started."

Review score

9.5 Based on 315 reviews

Service

Quality

Atmosphere

315 people have written a review about this restaurant

By sharing your experience, you help users make their choice

This restaurants is recommended for:

Couples 48%

Groups 47%

Business lunch/dinner 3%

Trendy atmosphere 14%

Gastronomy 94%

Price/quality 19%

Bernard

0 1

Reviewed on: 23/12/2024

Bernard recommends this restaurant for: Couples, Gastronomy

Repas excellent du début à la fin, accompagné...

Repas excellent du début à la fin, accompagné de vins tout aussi bon et en accord avec le menu.

Édouard

Reviewed on: 16/12/2024

Édouard recommends this restaurant for: Couples, Gastronomy

Service, accueil, plats, ambiance,... Tout...

Service, accueil, plats, ambiance,... Tout était parfait!

Jean-Philippe

Jean-Philippe recommends this restaurant for: Groups, Trendy atmosphere, Gastronomy

Un retour après quelques années (avant inondati...

Un retour après quelques années (avant inondation). Un cadre renouvelé d'une très belle qualité, tout comme le graphisme des assiettes et un menu varié mettant en avant de très jolis produits. Idem pour un choix des vins de notre terroir et d'ailleurs... le tout avec un service très "pro". On s'y sent bien et le temps passe (très) vite.