Name: Aux Petits Oignons
Address: Chaussée de Tirlemont 260 null, JODOIGNE, Walloon Brabant, 1370, BE
Telephone: +3210760078
Rating: 9.2

Budget

€€

Opening hours

About this restaurant

Stéphane Lefebvre and Laetitia Haumont have been sharing their taste for gastronomy since they met at L'air du temps. After having pursued their path in other great houses: L'eau vive, L'essentiel, La frairie..., they met again in 2008 to open their own restaurant in Jodoigne: Aux petits oignons. Like an artist, Stéphane develops and shares his passion. He likes to surprise and delight gourmets with a beautiful and tasty cuisine. Inspired by the freshness and quality of local products, he is constantly creating and his menu evolves with the seasons. Exceptional dishes are honored and worked in different ways, such as the breast of pedestrian to rediscover grilled, lacquered or cooked 24 hours. As for Laetitia, she discreetly watches over the room and advises you on the choice of wines. In an elegant setting or on the terrace on sunny days, they invite you to enjoy a gastronomic and singular journey.

Review score

9.2 Based on 804 reviews

Service

Quality

Atmosphere

804 people have written a review about this restaurant

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This restaurants is recommended for:

Couples 45%

Groups 50%

Kids 1%

Business lunch/dinner 6%

Trendy atmosphere 7%

Gastronomy 93%

Price/quality 15%

Héloïse

0 1

Reviewed on: 18/08/2024

Héloïse recommends this restaurant for: Groups, Gastronomy

La cuisine est excellente : produits de qualité...

La cuisine est excellente : produits de qualité et goûts subtils, une explosion de saveurs

Savinien

Savinien recommends this restaurant for: Gastronomy

Bonne cuisine, mais déco, nappage et service...

Bonne cuisine, mais déco, nappage et service pas à la hauteur d'un étoilé

Vincent

Reviewed on: 17/08/2024

Vincent recommends this restaurant for: Groups, Gastronomy

Wij vonden het aangenaam, sfeervol en erg smaak...

Wij vonden het aangenaam, sfeervol en erg smaakvol. Daar ik zelf geen wijnfanaat ben had ik niet gelet op de prijs van de wijn. Normaal neem ik bijna altijd eerst een Porto maar voor eens terug een witte wijn. Maar bij het het afrekenen zag ik wel dat het dubbel van prijs was; ten minste maar goede wijn! Dank voor die middag.