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Opening hours
Opening hours
About this restaurant
TOP CHEF AT THE STOVE In the kitchen of 't Kantientje in Knokke-Heist, chef Dominique Pille is the master of combining delicious flavors. This is proven by his recognition as the best Belgian mussel chef (1995), the Grand Prix of the Guide des Connaisseurs (2004) and the Silver Bistro (2012). INTERIOR SEDUCES WITH TASTY AROMAS Good food comes into its own even better in an atmospheric setting. That's why 't Kantientje has an eye for the layout ... and the interior: a warm, homely restaurant with a half-open kitchen. So the aromas tempt you even before your meal is served. Is the sun shining? Leave the dining room for what it is and cool down on the cosy terrace. FROM KNOKKE TO RAMSKAPELLE Does the name 't Kantientje ring a bell? It may. For over twenty years, the restaurant was located on the Lippenslaan in Knokke. In 2007 we closed the doors there ... and in 2009 we opened new ones in Ramskapelle. With an even more convivial atmosphere. The menu no longer features the old mussel dishes, but other culinary delights. HONEST, ULTRA-FRESH CLASSICS Chef Dominique Pille's credo? No-nonsense dishes and honest flavors. The menu shows off classics such as fried sole and Danish cod. But also homemade shrimp croquettes. And for meat lovers there is a juicy sirloin steak or filet of Irish Angus. Epicureans feast on a tasty lobster - fresh from the homarium, and prepared in your favorite way. The chef swears by fresh ingredients. That's why his menu dances to the rhythm of the seasons. So you are always assured of crisp, traditional delicacies. CONVIVIAL ATMOSPHERE At the stove, the chef and his team create the delicacies. But in the dining room, his wife, Marleen Van Den Broucke, rules the roost. She gets help from the familiar team of waiters - the driving force behind 't Kantientje for years. They provide the finishing touch to the dishes and a convivial, customer-friendly atmosphere. Come and discover it for yourself and reserve your table in advance. We look forward to your visit.
Review score
9.4 Based on 287 reviews
Service
Quality
Atmosphere
287 people have written a review about this restaurant
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Robert M.
Reviewed on: 21/12/2024
Robert M. recommends this restaurant for: Business lunch/dinner, Gastronomy

Mooie sfeer, perfecte dienst en superfijn eten...

Mooie sfeer, perfecte dienst en superfijn eten

Jean-Luc
Reviewed on: 16/12/2024
Jean-Luc recommends this restaurant for: Groups, Price/quality

Kwaliteit en service...

Kwaliteit en service

Patrick
Reviewed on: 16/12/2024
Patrick recommends this restaurant for: Groups, Gastronomy

Kader, sfeer, bediening, kwaliteit van zeer...

Kader, sfeer, bediening, kwaliteit van zeer smakelijke gerechten : een aanrader, wij keren zeker terug

Claudine
Reviewed on: 15/12/2024
Claudine recommends this restaurant for: Couples, Gastronomy, Price/quality

Alles was heel lekker van het aperitief met...

Alles was heel lekker van het aperitief met een gin alcoholvrij (-een aanrader )tem de koffie en bijhorende hapjes!!!

Marc
Reviewed on: 15/12/2024
Marc recommends this restaurant for: Couples, Gastronomy

Merveilleux endroit La meilleure sole meunière...

Merveilleux endroit La meilleure sole meunière de la côte belge

Anne
Reviewed on: 15/12/2024
Anne recommends this restaurant for: Groups, Gastronomy

Mooie setting,vriendelijke bediening en heel...

Mooie setting,vriendelijke bediening en heel verfijnde keuken!

Marc
Reviewed on: 14/12/2024
Marc recommends this restaurant for: Couples

Top restaurant...

Top restaurant

lieve d.
Reviewed on: 14/12/2024
lieve d. recommends this restaurant for: Groups, Gastronomy, Price/quality

Perfect...

Perfect

Jean-Luc
Reviewed on: 09/12/2024

service en kwaliteit...

service en kwaliteit

Danny
Reviewed on: 09/12/2024
Danny recommends this restaurant for: Groups, Gastronomy

GEEN OPMERKINGEN bediening, onthaal en kwalitei...

GEEN OPMERKINGEN bediening, onthaal en kwaliteit super de luxe.....

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