Rue de longeau 54
5100 DAVE
Budget
€€
Opening hours
Opening hours
About this restaurant
Graduated from the Ecole hôtelière Provinciale de Namur for nearly ten years, it is in Dave that Chef Jonathan Collignon invites you to discover.
If you walk along the right bank of the Meuse between Dinant and Namur, you won't be able to miss this place that has been an integral part of the village for decades. Michel and Véronique Collignon took over the establishment with their son Jonathan in 2010 and gave it a more gastronomic dimension.
He first worked at Chef Godelet's Le Vivier d'Oies, but it was during an internship with Chef Pauly of Le Coq aux Champs that his passion for cooking won him over. Self-taught, creative, concerned with promoting local artisans, he offers a frequently renewed seasonal menu. His cuisine, refined and tasty, goes to the essential.
