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Restaurants Putte 2580 Putte Grill 'n' Chill Menu

Grill 'n' Chill

Lierbaan 1 2580 PUTTE

Belgian French Meat

Menu's for Grill 'n' Chill

Book your table Detail

GRILL 'n CHILL MEAT SELECTION BY DE LAET - VAN HAVER

uncured specialty selection

Wit Blauw

Belgie

€ 33.00

Filet Mignon

€ 43.70

Filet pure

€ 29.00

Onglet

Beenhouwerstuk

€ 76.00

Chäteau Briand Flambe 500gr. (2pers.))

€ 77.00

Côte a L'os 1000gr. (2pers.)

€ 38.00

Paarden Filet

ENTRECOTE VERS

€ 33.00

Belgisch Wit-Blauw

€ 39.00

Zwitserland - Ayer Zesrib

€ 43.00

Duits - Oostenrijks - Simmentaler

ENTRECOTE DRY-AGE

Dry age and cured to perfection

€ 46.00

Schotse Highlands - Black Aberdeen

€ 47.00

Frankrijk - Saler

€ 47.50

Italie - Carima (exclusive)

€ 56.00

Butcher's Selection / 3 soorten (3 soorten)

+ eventueel japanese wagyu A5 kobe entrecôte 38.90 euro / 100gr.

EXTRA SIDES

€ 5.00

Warme groenten

€ 5.00

Gebakken Witloof

€ 6.00

Gebakken Champignons

Kruidenboter

€ 4.00

Fris slaatje

€ 4.00

Witloofslaatje

€ 4.00

Gratin

€ 1.50

Mayonaise / Ketchup

Al onze gerechten worden geserveerd met 1 saus, 1 aardappelgerecht en 1 groene Salade inbegrepen.

Bearnaise / Choron / Peperroom / Champignonroom / Graanmosterd / Kruidenboter / Provençaal / Truffelsaus / Bordelaise

Frieten / Kroketten / Aardappelpuree / Gebakken Aardappelen

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